Ground white Penja pepper – Mami Tie

Penja white pepper is a variety of pepper from Cameroon. It is a sweet and subtle pepper that is
used on grills and marinades, so the earlier the pepper is added at the start of cooking, the more
time it has to diffuse in a dish, blending into this last for a more subtle taste. If, on the other hand,
you want the taste of the pepper to be clearly distinguishable, the pepper must be added at the end
of your preparation.

• Subtle and delicate flavor: Our ground white pepper has a mild and subtle flavor, slightly less spicy than black pepper. It brings a delicate note to your dishes without dominating them, allowing you to fully enjoy the aromas of the other ingredients.
• Digestion and well-being: White pepper is known to promote digestion and stimulate the appetite. It can help relieve mild digestive problems and contribute to better gastrointestinal balance.
• Antibacterial properties: White pepper has natural antibacterial properties that can help fight common bacterial infections. It can also help boost the immune system.
• Varied Uses: Our ground white pepper can be used in a wide variety of dishes. It goes well with white meats, fish, vegetables, sauces, soups and much more. Its subtle flavor adapts to many recipes.
• Organic quality: Our ground white pepper comes from organic farming, guaranteeing a high quality product, free of pesticides and harmful additives. So you can enjoy your pepper with complete confidence.

Add a touch of elegance and finesse to your dishes with our 100% organic ground white pepper. Awaken your taste buds and transform your recipes into real taste experiences! 🌱🌶️

Don’t hesitate to share your culinary creations and tips with our ground white pepper to inspire other cooking and spice lovers.